One of the many reasons to visit Göteborg and West Sweden is definitely the food. Göteborg is known for its fine, locally produced ingredients and top-notch restaurant life. Some of the most famous Swedish chefs are to be found in Göteborg, and it is here one finds the highest number of first-class restaurants per capita in the whole of Scandinavia.
The quality of food served in restaurants across the city, not just at the celebrated eateries, is very high. The main culinary attraction in Göteborg is the local seafood; prawns, lobster and a wide selection of fish, ranked amongst the finest in the world. The city also offers a considerable amount of great restaurants offering cuisine from all over the world, at reasonable prices.
Not only are you treated to culinary experiences, but also fine service and a great atmosphere.